COASTLIFE July 24th, 2026
This episode of CoastLife is full of local discoveries, adorable animals, and community connections as we visit West Woolies in Milton for a behind-the-scenes look at farm life, where bottle-fed lambs, sheep shearing, wool crafts, and interactive tours showcase the charm of this family-run destination. Leah Rizzo and Charlie Sokaitis then tackle another fun debate, asking whether you'd rather have a permanent mild sunburn or always be a little sandy, before Dustin Parker of The Parker Group shares the latest insights on today's real estate market and what buyers and sellers should know. We also meet this week's Pet of the Week, Barb, a lovable four-month-old puppy from Humane Animal Partners who is searching for her forever home, while learning about upcoming fundraisers that support local animals. The episode wraps up with the inspiring story of one of the Eastern Shore's first kombucha breweries, exploring how a homemade recipe blossomed into a successful business and the fermentation process behind the popular beverage.
