Kendall Gordon joins Chef Jesus at Benvenuto to prepare a fresh and flavorful Zucchini Grigliante that's as delicious as it is wholesome. Layered with creamy goat cheese and topped with sweet honey-roasted bacon, this dish strikes the perfect balance of savory, sweet, and fresh flavors. Chef Jesus shares how simple, quality ingredients come together to create a satisfying meal that's both healthy and full of flavor. Whether you're looking for a lighter dinner option or your next culinary inspiration, this week's Dish of the Week is one you won't want to miss. 🍽️🥒🥓