The Food Bank of Delaware in Milford was busy Tuesday evening as community members dropped off donations to help those in need.

"It helps create a relationship between the farmer and the consumer and that's so important," Doran said. "A lot of people want to know where their food comes from. They want to know their farmer and they want to know how it's grown."

Patton has worked in restaurants in a variety of roles throughout his life and has been with SoDel Concepts since 2013.